Witte Pens met Witloofpuree
White Pudding with Chicory Puree
Yes, with a tweak: confirm white pudding contains minimal to no high-carb fillers (e.g., breadcrumbs or rice). About 12g net carbs per serving, on the higher side for Belgian food, so watch the portion.
What it is
Pan-fried Belgian white pudding (witte pens) served with a creamy and slightly bitter chicory (witloof) puree, a unique keto alternative to traditional mashed potatoes or apple sauce.
Key ingredients
White pudding, chicory, butter, heavy cream, nutmeg, salt, pepper.
How to make it keto
Confirm white pudding contains minimal to no high-carb fillers (e.g., breadcrumbs or rice). Ensure the puree is made solely from chicory, butter, and cream, with no potatoes or added sugar.
Watch out for
High-carb fillers in white pudding, potato in the puree, sweetened apple sauce often served with it.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.