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All cuisines › Bulgarian

Курдийски кебап

Kurdi-style Beef/Lamb Stew

No, skip this one: about 22g net carbs per serving, close to a full day's carbs on strict keto. Better picks from the same menu are below.

Skip thisHigh ProteinBeef

Order one of these instead

Kurdi-style Beef/Lamb Stew, Bulgarian dish
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22gNet carbs
30gTotal carbs
8gFibre
70gProtein
55gFat
800Calories

What it is

A hearty and flavorful stew, featuring tender chunks of beef or lamb, slow-cooked with bell peppers, onions, and tomatoes. The rich sauce is seasoned with traditional Bulgarian spices, creating a deeply aromatic and satisfying dish.

Key ingredients

Beef or Lamb, bell peppers (red/green), onions, tomatoes/tomato paste, olive oil, garlic, paprika, cumin, savory, salt, black pepper.

If you order it anyway

Confirm absolutely no potatoes or rice are added to the stew or served as a side. Request a lighter hand with tomato paste and onions if you are very strict keto.

If you order it anyway, say this (Bulgarian)

Без никакви картофи или ориз в яхнията или като гарнитура. Може ли по-малко доматено пюре и лук?

Absolutely no potatoes or rice in the stew or as a side. Can you use less tomato paste and onions?

Watch out for

Potatoes or rice are very common additions or sides; significant carb content from bell peppers, onions, and tomato paste.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Bulgarian menuAll 293 Bulgarian dishes ›

Keto Stuffed Zucchini with Meat
Keto Stuffed Zucchini with Meat
Keto Stuffed Zucchini with Meat (without rice)
Keto Vegetable Claypot Stew
Keto Vegetable Claypot Stew
Keto Vegetable Claypot Stew (no potatoes/carrots/peas/beans)
Kokorets
Kokorets
Kokorets (Roasted Lamb Intestines)
Kyufte
Kyufte
Grilled Meatball
Lamb Chomlek Stew
Lamb Chomlek Stew
Lamb Chomlek Stew (No Potatoes)
Lamb Liver with Herbs
Lamb Liver with Herbs
Lamb Liver with Herbs (on a Sazh)

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