Patka s Kiselo Zele
Roasted Duck with Sauerkraut
Yes, keto as served. About 8g net carbs per serving.
What it is
A robust traditional dish featuring slow-roasted duck, often cooked until crispy and tender, served alongside flavorful braised sauerkraut. Naturally low-carb and rich in fat and protein.
Key ingredients
Duck, sauerkraut, onions, paprika, bay leaf, black pepper.
Optional tweaks
Confirm no potatoes or high-carb sides are added to the dish or served with it. Ensure the sauerkraut is not sweetened.
Watch out for
Hidden sugars in some commercial sauerkraut preparations, potatoes if served as a side.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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