Пълнени гъби със сирене, бекон и сметана
Stuffed Mushrooms with Feta, Bacon and Cream
Yes, keto as served. About 10g net carbs per serving, on the higher side for Bulgarian food, so watch the portion.
What it is
Large mushroom caps generously stuffed with a rich mixture of crumbled bacon, creamy feta cheese, heavy cream, garlic, and fresh herbs, then baked until golden and bubbly. A satisfying and flavorful appetizer.
Key ingredients
Large mushroom caps, bacon, feta cheese, heavy cream, garlic, fresh herbs
Optional tweaks
Ensure no breadcrumbs or flour are used in the stuffing or as a binder. Request extra bacon and cream for increased fat content.
Say this to the waiter (Bulgarian)
За Пълнените гъби, моля без галета или брашно. Може ли повече бекон и сметана?
For the Пълнени гъби, please ensure no breadcrumbs or flour are used. Can I have extra bacon and cream, please?
Watch out for
Hidden flour or breadcrumbs in the stuffing mixture; some restaurants might use pre-made stuffing with fillers. Always confirm ingredients.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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