Tartare de Bison avec Croûtons Céto et Câpres
Bison Tartare with Keto Crisps and Capers
Yes, with a tweak: specify no bread, toast points, or potato chips. About 6g net carbs per serving.
What it is
Finely hand-cut raw Canadian bison loin, seasoned with Dijon mustard, shallots, capers, fresh herbs, and a touch of olive oil. Served with keto-friendly crisps (e.g., cheese crisps or cucumber slices) instead of traditional bread.
Key ingredients
Raw lean ground bison or finely diced bison loin, capers, shallots, Dijon mustard, fresh parsley, egg yolk, olive oil, salt, pepper, Worcestershire sauce (sugar-free), Tabasco, keto crisps (cheese crisps or cucumber slices).
How to make it keto
Specify no bread, toast points, or potato chips. Request keto-friendly accompaniments like cheese crisps, flax crackers, or cucumber slices. Confirm Dijon mustard is sugar-free.
Watch out for
Traditional serving with toast points or fries. Hidden sugars in Dijon or Worcestershire sauce. Onion/shallot quantities can add up.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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