Almejas Frescas con Ají Verde, Cilantro y Aceite de Oliva
Fresh Clams with Green Chili, Cilantro, and Olive Oil
Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Chilean dishes.
What it is
Raw, fresh clams served simply with a vibrant dressing of finely chopped green chili (ají verde), fresh cilantro, and a generous drizzle of extra virgin olive oil.
Key ingredients
Fresh clams, ají verde (green chili), fresh cilantro, extra virgin olive oil, lemon juice, salt.
Optional tweaks
Ensure no bread or crackers are served alongside. Confirm no sugary additives in the dressing.
Watch out for
Minimal natural carbs in clams and herbs.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Chilean menuAll 492 Chilean dishes ›
