Chorizos Blancos Salteados con Champiñones y Crema
White Sausages Sautéed with Mushrooms and Cream
Yes, with a tweak: confirm sausages have no hidden sugars or high-carb fillers. About 12g net carbs per serving, on the higher side for Chilean food, so watch the portion.
What it is
Mild, savory white sausages (chorizos blancos) pan-fried until golden, then sautéed with fresh mushrooms and finished in a rich, creamy sauce. A hearty and flavorful dish.
Key ingredients
White sausages (pork/veal), fresh mushrooms (e.g., button, oyster), heavy cream, butter, olive oil, garlic, white wine (optional, small amount), salt, pepper, fresh parsley.
How to make it keto
Confirm sausages have no hidden sugars or high-carb fillers. Ensure the cream sauce is not thickened with flour or cornstarch. Request no added sugar.
Watch out for
Some commercial white sausages may contain breadcrumbs or starches. Cream sauces can sometimes be thickened with flour. Small amounts of wine might add minimal carbs, confirm it's not a sweet wine.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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