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All cuisines › Chilean

Jabalí Estofado con Setas (Keto)

Wild Boar Stew with Mushrooms (Keto)

Yes, with a tweak: explicitly request omission of potatoes, rice, and any high-carb thickeners like flour or cornstarch. About 7g net carbs per serving.

Needs a tweakHigh ProteinGame
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7gNet carbs
10gTotal carbs
3gFibre
60gProtein
40gFat
650Calories

What it is

Tender chunks of wild boar meat slow-cooked in a rich, savory stew with an assortment of mushrooms and aromatic herbs. While traditionally served with potatoes or rice, request it with keto vegetables such as sautéed zucchini, green beans, or a side of cauliflower puree.

Key ingredients

Wild boar meat, various mushrooms (e.g., champiñones, ostra), onion (small amount), garlic, dry red wine, beef broth, olive oil, herbs (rosemary, thyme), salt, pepper.

How to make it keto

Explicitly request omission of potatoes, rice, and any high-carb thickeners like flour or cornstarch. Specify keto-friendly side vegetables.

Watch out for

Use of high-carb thickeners, addition of sugary sauces or glazes, serving with traditional carb sides (potatoes, rice).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Chilean menuAll 492 Chilean dishes ›

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Seaweed Stew with Hard-Boiled Egg (without Potatoes)
Hongos Rellenos con Queso y Tocino
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Mushrooms Stuffed with Cheese and Bacon
Lengua Guisada con Hongos y Zapallo Italiano
Lengua Guisada con Hongos y Zapallo Italiano
Stewed Beef Tongue with Mushrooms and Zucchini (Keto Modified)
Locos Mayo
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Chilean Abalone with Mayonnaise
Lomo Liso con Cebolla Frita y Huevo
Lomo Liso con Cebolla Frita y Huevo
Sirloin Steak with Fried Onion and Egg (Keto)

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