Palta con Tomate y Huevo Duro
Avocado with Tomato and Hard-Boiled Egg Salad
Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Chilean dishes.
KAPhoto coming soon
See photos of this dish ›4gNet carbs
12gTotal carbs
8gFibre
15gProtein
40gFat
450Calories
What it is
A simple yet satisfying salad featuring sliced ripe avocado, fresh tomatoes, and quartered hard-boiled eggs, drizzled with olive oil and seasoned with salt and pepper.
Key ingredients
Avocado, tomatoes, hard-boiled eggs, olive oil, salt, pepper.
Optional tweaks
None needed.
Watch out for
Minimal carbohydrates from tomato. Ensure no sugary dressing is used beyond simple oil and vinegar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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