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All cuisines › Chinese

清汤牛腩

Beef Brisket Clear Soup (No Noodles/Radish)

Yes, with a tweak: confirm no noodles or radish are added to the soup. About 5g net carbs per serving, lower than 7 in 10 Chinese dishes.

Needs a tweakHigh ProteinBeef
Beef Brisket Clear Soup, Chinese dish
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5gNet carbs
7gTotal carbs
2gFibre
55gProtein
30gFat
520Calories

What it is

Tender beef brisket simmered in a clear, flavorful broth with aromatic spices. A light yet satisfying soup that is naturally keto-friendly when served without common additions like noodles or radish.

Key ingredients

Beef brisket, Beef broth, Ginger, Scallions, Star anise, White pepper, Salt

How to make it keto

Crucially, confirm no noodles or radish are added to the soup. Ensure no cornstarch is used to thicken the broth and no added sugar.

Say this to the waiter (Chinese)

清汤牛腩请不要加面或萝卜。汤不要勾芡,也不要加糖。

For the 清汤牛腩, please ensure no noodles or radish. No cornstarch to thicken, and no added sugar in the broth.

Watch out for

Noodles and radish are high-carb additions often served with this dish. Trace carbs from aromatics or small amounts of soy sauce if used in broth.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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