Salpicón de Mariscos (Estilo Keto)
Keto Mixed Seafood Salpicón
Yes, keto as served. About 8g net carbs per serving.
What it is
A light and refreshing Costa Rican seafood salad featuring a mix of finely chopped cooked seafood (shrimp, calamari, white fish, octopus) tossed with fresh herbs, red onion, bell peppers, and a vibrant lime-based vinaigrette.
Key ingredients
Shrimp, calamari, white fish, octopus, red onion, bell peppers, herbs, lime vinaigrette
Optional tweaks
Ensure no hidden sugars in the dressing. Request extra virgin olive oil.
Watch out for
Some pre-made dressings may contain sugar. Served traditionally with crackers or chips, which must be omitted.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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