Grillet Kalvebrisler med Smørsauce og Ristede Asparges
Grilled Veal Sweetbreads with Butter Sauce and Roasted Asparagus
Yes, keto as served. About 3g net carbs per serving, lower than 9 in 10 Danish dishes.
What it is
Delicate and rich grilled veal sweetbreads, often pan-fried to a golden crisp, served with a luxurious butter sauce and tender roasted asparagus.
Key ingredients
Veal sweetbreads, butter, lemon juice, white wine (optional), fresh herbs (e.g., chervil, parsley), asparagus, olive oil, salt, pepper.
Optional tweaks
Ensure butter sauce is not thickened with flour. Confirm no added sugars.
Say this to the waiter (Danish)
Er smørsovsen til kalvebrislerne jævnet uden mel? Og er den uden tilsat sukker?
Is the butter sauce for the veal sweetbreads thickened without flour? And no added sugar, please.
Watch out for
None if prepared simply. Be cautious of sauces with hidden thickeners or sugars.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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