Camarones Guisados con Aguacate
Braised Shrimp (Keto-style) with Avocado
Yes, with a tweak: request no rice, no root vegetables (like potatoes) often added to guisados. About 10g net carbs per serving, on the higher side for Dominican food, so watch the portion.
What it is
Succulent shrimp simmered in a savory, light tomato-based sauce with bell peppers, onions, garlic, and herbs. Traditionally served with rice, this version focuses on the protein-rich shrimp and is paired with fresh avocado.
Key ingredients
Shrimp, small amount of tomato paste/sauce, bell peppers, onions, garlic, cilantro, olive oil, lime juice, salt, pepper. Served with sliced avocado.
How to make it keto
Request no rice, no root vegetables (like potatoes) often added to guisados. Confirm no sugar in the tomato sauce or stew base. Ask for avocado or a side salad.
Watch out for
Tomato paste/sauce can contain added sugar. Root vegetables are often included in guisados. High-carb sides are customary.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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