Camarones Guisados con Vegetales (Keto)
Dominican Stewed Shrimp with Keto Vegetables (No Rice)
Yes, with a tweak: request 'sin arroz' (without rice) and specify a side of steamed or sautéed low-carb vegetables (like broccoli, green beans, or asparagus) instead of the usual… About 10g net carbs per serving, on the higher side for Dominican food, so watch the portion.
What it is
Shrimp cooked in a savory, aromatic tomato-based sauce with bell peppers, onions, garlic, and herbs. A flavorful and quick-cooking dish, easily made keto by serving with non-starchy vegetables instead of rice.
Key ingredients
Shrimp, tomato paste/sauce, bell peppers, onions, garlic, cilantro, oregano, olive oil, broccoli or cauliflower.
How to make it keto
Request 'sin arroz' (without rice) and specify a side of steamed or sautéed low-carb vegetables (like broccoli, green beans, or asparagus) instead of the usual starchy accompaniments. Ensure no sugary glazes or excessive tomato paste, which can be high in sugars.
Watch out for
Hidden sugars in tomato-based sauce, and the standard high-carb sides (rice, plantains).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.