Salchichas al Vino con Pimientos y Cebolla (Keto)
Sausages in Red Wine with Peppers and Onions (Keto)
Yes, with a tweak: ensure dry red wine is used (no sweet cooking wine). About 8g net carbs per serving.
What it is
Slices of flavorful Dominican-style sausages (often a mix of pork/beef) pan-seared and then simmered in a savory dry red wine sauce with colorful bell peppers and onions, creating a rich and aromatic dish. Served without traditional carb accompaniments.
Key ingredients
Dominican sausages (e.g., longaniza or similar, sliced), dry red wine, bell peppers (various colors), onions, garlic, olive oil, dried oregano, salt, black pepper.
How to make it keto
Ensure dry red wine is used (no sweet cooking wine). Request no added sugar to the sauce. Confirm sausages are low in carbs (most Dominican longanizas are).
Watch out for
Sugary cooking wine, restaurant adding sugar to the sauce, sausages themselves having high carb fillers (less common for traditional longaniza).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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