Caldo de Pescado
Fish Broth Soup (Keto Modified)
Yes, with a tweak: explicitly request no potatoes, yuca, rice, or corn. About 8g net carbs per serving.
What it is
A light yet flavorful clear fish broth soup, highlighting fresh white fish and simple aromatic vegetables. This version is modified to be free of high-carb fillers, focusing on the essence of the sea.
Key ingredients
White fish fillets or chunks (e.g., albacora, corvina), fish or chicken broth, onion, garlic, bell pepper, tomato, cilantro, lime juice, salt, pepper, cooking oil.
How to make it keto
Explicitly request no potatoes, yuca, rice, or corn. Ensure no hidden sugar in the tomato base. Ask for extra cilantro and a lime wedge.
Watch out for
Traditional versions often include yuca, potatoes, or rice. Potential for a small amount of sugar in the tomato base. Be sure to confirm no high-carb vegetables are added.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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