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All cuisines › Ecuadorian

Longaniza Asada con Ensalada y Aguacate (Keto)

Grilled Longaniza Sausage with Salad and Avocado (Keto)

Yes, keto as served. About 4g net carbs per serving, lower than 9 in 10 Ecuadorian dishes.

Keto as servedHigh ProteinPork
KAPhoto coming soon
See photos of this dish ›
4gNet carbs
8gTotal carbs
4gFibre
55gProtein
65gFat
800Calories

What it is

Authentic Ecuadorian longaniza sausage, char-grilled to a savory crispness. This regional delicacy is made from ground pork seasoned with unique herbs and spices. Served with a fresh green salad and generous slices of avocado, making it a flavorful and naturally keto meal.

Key ingredients

Pork longaniza sausage, mixed green salad, avocado, lime, olive oil, salt, pepper.

Optional tweaks

Ensure the longaniza does not contain excessive fillers (e.g., breadcrumbs) or sugar. Confirm salad dressing is simple oil and vinegar/lime.

Watch out for

Some commercial longaniza may contain fillers like breadcrumbs or cornstarch. Verify with the restaurant about the sausage ingredients. Salad dressings can sometimes be sweetened.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Ecuadorian menuAll 283 Ecuadorian dishes ›

Lengua en Salsa
Lengua en Salsa
Beef Tongue in Sauce (with Keto Sides)
Locro de Coliflor con Queso
Locro de Coliflor con Queso
Cauliflower and Cheese Soup (Keto Modified Locro)
Lomo Fino a la Plancha con Aguacate
Lomo Fino a la Plancha con Aguacate
Grilled Beef Tenderloin with Avocado (Keto Sides)
Maito de Pescado
Maito de Pescado
Fish Steamed in Bijao Leaves with Sauteed Greens
Maito de Pollo
Maito de Pollo
Chicken Steamed in Bijao Leaves with Sauteed Greens
Mollejas a la Plancha
Mollejas a la Plancha
Grilled Sweetbreads with Lemon and Green Salad

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