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All cuisines › Eritrean

Doro Alicha Dereq

Mild Dry-Fried Chicken

Yes, with a tweak: ensure it's a dry-fried preparation, not a stew. About 6g net carbs per serving, lower than 7 in 10 Eritrean dishes.

Needs a tweakHigh ProteinChicken
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6gNet carbs
8gTotal carbs
2gFibre
50gProtein
40gFat
600Calories

What it is

This dish is a mild, dry-fried chicken preparation. 'Doro Alicha' typically refers to a mild chicken stew, and 'Dereq' signifies 'dry'. Chicken pieces are pan-fried with onions, garlic, ginger, and mild 'alicha' spices (turmeric, cardamom), rather than being simmered in a heavy sauce.

Key ingredients

Chicken pieces (bone-in or boneless), onions, niter kibbeh (spiced clarified butter) or olive oil, garlic, ginger, turmeric, cardamom, salt, black pepper.

How to make it keto

Ensure it's a dry-fried preparation, not a stew. Request minimal onion. Confirm no starchy vegetables are added.

Watch out for

Excessive onions, serving with carb sides, hidden sugars in spice blends.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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