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All cuisines › Eritrean

Enkulu be'Karia

Scrambled Eggs with Green Peppers (Keto Modified)

Yes, with a tweak: omit any bread, toast, or injera typically served alongside. About 8g net carbs per serving.

Needs a tweakHigh ProteinEgg
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8gNet carbs
12gTotal carbs
4gFibre
30gProtein
38gFat
480Calories

What it is

A simple yet satisfying dish of scrambled eggs cooked with sautéed green bell peppers, onions, garlic, and seasoned with mild Eritrean spices. Typically served for breakfast or a light meal.

Key ingredients

Eggs, green bell pepper, onion, garlic, oil (or butter), salt, pepper, turmeric.

How to make it keto

Omit any bread, toast, or injera typically served alongside.

Watch out for

Onion quantity, some carbs from bell peppers.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Eritrean menuAll 288 Eritrean dishes ›

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