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All cuisines › Filipino

Ginataang Balunbalunan

Chicken Gizzard in Coconut Milk

Yes, with a tweak: ensure no squash or high-carb vegetables are added; confirm no sugar in seasoning. About 6g net carbs per serving.

Needs a tweakBalanced Protein/FatChicken
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6gNet carbs
8gTotal carbs
2gFibre
45gProtein
30gFat
480Calories

What it is

Tender chicken gizzards simmered in rich and creamy coconut milk with ginger, garlic, onions, and often green chilies. A flavorful and hearty offal dish.

Key ingredients

Chicken gizzards, Coconut milk, Ginger (sliced), Garlic (minced), Onion (sliced), Green chilies (siling haba), Fish sauce, Black pepper, Cooking oil (optional, rendered gizzard fat might suffice)

How to make it keto

Ensure no squash or high-carb vegetables are added; confirm no sugar in seasoning.

Watch out for

Added squash, potato, or other root vegetables; MSG with sugar.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Filipino menuAll 324 Filipino dishes ›

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Ginataang Kuhol
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Snails in Coconut Milk
Ginataang Langka
Ginataang Langka
Young Jackfruit and Pork in Coconut Milk

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