Sarsiadong Hipon
Shrimp with Tomato Sauce and Eggs
Yes, with a tweak: ensure no sugar is added to the tomato sauce; confirm no starchy thickeners are used. About 7g net carbs per serving.
What it is
A savory shrimp dish featuring fresh shrimp cooked in a flavorful tomato-based sauce, often enriched with beaten eggs that create a silky texture. A comforting and hearty option.
Key ingredients
Shrimp, Tomatoes (fresh or canned diced, unsweetened), Eggs, Onion, Garlic, Fish sauce, Black pepper, Cooking oil (e.g., coconut oil or avocado oil)
How to make it keto
Ensure no sugar is added to the tomato sauce; confirm no starchy thickeners are used.
Watch out for
Sweetened tomato sauce or ketchup, starchy thickeners, MSG with sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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