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All cuisines › Filipino

Sautéed Shrimp in Garlic and Butter

Garlic Butter Shrimp

Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Filipino dishes.

Keto as servedHigh ProteinFish
KAPhoto coming soon
See photos of this dish ›
3gNet carbs
4gTotal carbs
1gFibre
50gProtein
38gFat
550Calories

What it is

Succulent shrimp quickly sautéed in a rich sauce of butter, minced garlic, and a touch of salt and pepper. A simple yet universally loved dish that is naturally keto-friendly.

Key ingredients

Shrimp, butter, garlic, olive oil (or other cooking oil), salt, black pepper, optional: fresh parsley.

Optional tweaks

Ensure no flour or starch is used to thicken the sauce, and no sugar added.

Watch out for

Flour/starch thickeners, hidden sugar in restaurant versions.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Filipino menuAll 324 Filipino dishes ›

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