Cochon de Lait Rôti à la Broche, Jus Naturel (Sans Accompagnements Amylacés)
Spit-Roasted Suckling Pig with Natural Pan Juices (No Starchy Sides)
Yes, with a tweak: absolutely no starchy side dishes (potatoes, rice, bread) should be served. About 2g net carbs per serving, lower than 9 in 10 French dishes.
What it is
Succulent suckling pig, traditionally slow-roasted on a spit (à la broche) to achieve perfectly crispy skin and exceptionally tender, flavorful meat. Served simply with its natural pan juices, free from thickeners.
Key ingredients
Whole suckling pig, garlic, fresh herbs (rosemary, thyme), olive oil, salt, black pepper, natural pan drippings.
How to make it keto
Absolutely no starchy side dishes (potatoes, rice, bread) should be served. Confirm that the natural pan juices are not thickened with flour, cornstarch, or any other starch.
Watch out for
Starchy side dishes, flour or starch in the pan jus, sugary marinades or rubs applied to the pig.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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