Butifarra a la Plancha con Setas (Keto Modified)
Grilled Catalan Sausage with Mushrooms (Keto Modified)
Yes, with a tweak: confirm with the restaurant that the butifarra does NOT contain fillers like breadcrumbs or rice. About 7g net carbs per serving.
What it is
A traditional Catalan pork sausage (butifarra) grilled and served with sautéed mushrooms. This dish is keto-friendly provided the sausage itself contains no high-carb fillers.
Key ingredients
Butifarra sausage (pork), mushrooms (e.g., pleurotus, portobello), olive oil, garlic, parsley, salt, pepper.
How to make it keto
IMPORTANT: Confirm with the restaurant that the butifarra does NOT contain fillers like breadcrumbs or rice. Ask for it simply grilled with olive oil and garlic. Request no side dishes like beans (mongetes) or potatoes.
Watch out for
Hidden fillers in the sausage (breadcrumbs, rice, flour) are the primary risk. Also, traditional accompaniments such as beans or potatoes must be avoided.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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