Dambalkhacho KvertskhiT
Warm Aged Cottage Cheese with Eggs
Yes, keto as served. About 6g net carbs per serving.
KAPhoto coming soon
See photos of this dish ›6gNet carbs
7gTotal carbs
1gFibre
40gProtein
48gFat
600Calories
What it is
A hearty and warming dish from the mountainous regions of Pshavi and Khevsureti, made with Dambalkhacho (a rich, aged, and fermented cottage cheese). The cheese is gently melted with butter and mixed with eggs, creating a savory, creamy, and flavorful skillet dish, often enjoyed for breakfast or as a light meal.
Key ingredients
Dambalkhacho Cheese, Eggs, Butter, Salt
Optional tweaks
None needed. This dish is naturally keto-friendly and typically served as is.
Watch out for
None.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Georgian menuAll 476 Georgian dishes ›
Chirbuli
Eggs with Keto Yogurt/Sour Cream and Garlic
Dabadebuli
Veal in Milk and Garlic Sauce
Dambalkhacho
Aged Cottage Cheese with Herbs
Dzrokhis Rekhvi Grillze
Grilled Beef Ribs
Gebzhalia
Mint and Sulguni Cheese Rolls
Ghoris Khortsi Mtsvanets Plekhesit
Pan-Fried Pork with Green Peppers and Onions