Dzrokhis GhviZli Pilit da Niorit
Beef Liver with Bell Peppers and Garlic
Yes, keto as served. About 6g net carbs per serving.
What it is
A robust and nutrient-dense dish of pan-fried beef liver, cooked together with vibrant sliced bell peppers and fragrant garlic. Seasoned with classic Georgian spices, this preparation creates a hearty and flavorful main course or side.
Key ingredients
Beef liver, bell peppers (various colors), garlic, onions (optional), fresh cilantro, coriander, fenugreek, cooking oil (e.g., sunflower or olive oil), salt, black pepper.
Optional tweaks
None typically needed. Ensure no sugary glazes or sauces are added.
Watch out for
None.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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