Jonjolis Salata Niorit da ZetiT
Jonjoli Salad with Garlic and Oil
Yes, keto as served. About 5g net carbs per serving, lower than 5 in 10 Georgian dishes.
KAPhoto coming soon
See photos of this dish ›5gNet carbs
9gTotal carbs
4gFibre
5gProtein
35gFat
380Calories
What it is
A vibrant and tangy salad featuring pickled jonjoli blossoms (Caucasian capers), tossed with thinly sliced red onion, minced fresh garlic, and generous sunflower oil.
Key ingredients
Pickled jonjoli blossoms, red onion, fresh garlic, sunflower oil, salt, black pepper.
Optional tweaks
None needed.
Watch out for
Small amounts of sugar in the pickling liquid for jonjoli. Ensure no additional sweeteners are added.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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