Mokharshuli Ikhvis Eni da Guli
Boiled Duck Tongue and Heart
Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Georgian dishes.
KAPhoto coming soon
See photos of this dish ›1gNet carbs
1gTotal carbs
0gFibre
45gProtein
28gFat
450Calories
What it is
A rustic and flavorful dish featuring tender duck tongues and hearts, slow-boiled with aromatic spices until perfectly cooked. Served simply, often with a sprinkle of salt and fresh herbs.
Key ingredients
Duck tongues, duck hearts, water, bay leaves, black peppercorns, salt, fresh cilantro/parsley.
Optional tweaks
None needed. This dish is naturally keto.
Watch out for
None typically. Ensure no starchy garnishes are added.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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