Mokharshuli Kvertskhi SokoTi
Boiled Eggs with Sautéed Mushrooms
Yes, keto as served. About 4g net carbs per serving, lower than 6 in 10 Georgian dishes.
What it is
A simple yet satisfying dish featuring perfectly boiled eggs, served alongside savory sautéed mushrooms seasoned with garlic and herbs. A hearty breakfast or light meal option.
Key ingredients
Eggs, mushrooms (e.g., cremini, button), butter or olive oil, garlic, fresh dill or parsley, salt, black pepper.
Optional tweaks
N/A, naturally keto. Ensure no flour is used in sautéing the mushrooms.
Watch out for
None, as long as mushrooms are sautéed simply without added flour or sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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