Tevzis Pkhali
Fish Pkhali (Minced Fish with Walnuts and Herbs)
Yes, keto as served. About 6g net carbs per serving.
What it is
A lesser-known variant of Georgian Pkhali, this dish features finely minced or flaked white fish (such as trout or carp) combined with ground walnuts, fresh garlic, a medley of traditional herbs like coriander and fenugreek, and a touch of vinegar. Served chilled as an appetizer.
Key ingredients
Cooked white fish fillets (e.g., trout, carp), walnuts, garlic, fresh coriander, blue fenugreek (utskho suneli), marigold powder (imeruli shaframa), apple cider vinegar, olive oil, salt, black pepper.
Optional tweaks
Ensure no potato or other starchy thickeners are used in the mixture. Verify that the dish is made exclusively with fish, walnuts, herbs, and spices.
Watch out for
Walnuts (moderate carbs, count net carbs), garlic (minimal).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Georgian menuAll 476 Georgian dishes ›
