Gegrillte Lammhaxe mit Rosmarin und Buttergemüse
Grilled Lamb Shank with Rosemary and Buttered Vegetables
Yes, with a tweak: ensure any accompanying sauce or gravy is not thickened with flour or starch and is unsweetened. About 6g net carbs per serving, lower than 6 in 10 German dishes.
What it is
A tender and robust lamb shank, slow-grilled or roasted with fresh rosemary and garlic until exquisitely tender and flavorful. Served alongside a medley of seasonal low-carb vegetables sautéed in butter.
Key ingredients
Lamb shank, fresh rosemary, garlic, olive oil, salt, pepper, beef broth (for braising/sauce), butter, seasonal low-carb vegetables (e.g., zucchini, bell peppers, green beans).
How to make it keto
Ensure any accompanying sauce or gravy is not thickened with flour or starch and is unsweetened. Request no potato, rice, or other high-carb side dishes. Opt for buttered green vegetables.
Watch out for
Sauces can contain thickeners or added sugars. Traditional side dishes are typically high in carbohydrates.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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