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All cuisines › German

Gemischter Salat (Ohne Croutons, Essig-Öl Dressing)

Mixed Green Salad (No Croutons, Oil & Vinegar Dressing)

Yes, with a tweak: explicitly request no croutons (Croutons). About 5g net carbs per serving, lower than 8 in 10 German dishes.

Needs a tweakLow Carb SideVegetable
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5gNet carbs
8gTotal carbs
3gFibre
3gProtein
25gFat
250Calories

What it is

A basic mixed green salad often found as a side dish in German restaurants. It typically includes various lettuce types, tomatoes, cucumbers, and sometimes corn, carrots, or bell peppers. Dressings can vary.

Key ingredients

Mixed greens (lettuce), cucumber, tomato, bell pepper, olive oil, vinegar (e.g., apple cider or white wine vinegar), salt, pepper.

How to make it keto

Explicitly request no croutons (Croutons). Ask for an oil and vinegar dressing (Essig-Öl Dressing) on the side, or confirm the standard dressing is not sugary. Avoid any additions like corn, candied nuts, or fruit.

Watch out for

Sugary dressings, croutons, high-carb vegetables like corn, beets, potato salad elements sometimes added to mixed salads.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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