Keto Rheinischer Döppekuchen (Blumenkohl-Basis)
Keto Rhenish Potato Cake (Cauliflower Base)
Yes, with a tweak: confirm cauliflower is used instead of potatoes. About 7g net carbs per serving.
What it is
A keto version of the hearty Rhenish potato cake, made with a savory cauliflower base mixed with generous amounts of bacon, onions, and often minced meat, then baked until crispy. Served as a substantial main course or a robust side.
Key ingredients
Cauliflower, bacon, minced pork/beef, eggs, onions, garlic, heavy cream, butter/lard, spices.
How to make it keto
Confirm cauliflower is used instead of potatoes. Ensure no flour or starch binders are added. Request limited onion if carb-sensitive.
Watch out for
High amounts of onion, potential flour in binders, hidden sugars in spice blends.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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