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All cuisines › German

Rahmwirsing mit Speck

Creamed Savoy Cabbage with Bacon

Yes, keto as served. About 4g net carbs per serving, lower than 9 in 10 German dishes.

Keto as servedLow Carb SideVegetable
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4gNet carbs
10gTotal carbs
6gFibre
12gProtein
35gFat
400Calories

What it is

Savoy cabbage braised in a rich, creamy sauce, often made with heavy cream and typically includes diced bacon or speck. This is a flavorful and naturally keto-friendly vegetable side dish.

Key ingredients

Savoy cabbage, bacon/speck, heavy cream, butter, onion (small amount), nutmeg, salt, pepper.

Optional tweaks

No modifications typically needed as it's naturally keto. Ensure no flour is used as a thickener in the cream (unlikely for this dish, but worth confirming if highly sensitive).

Say this to the waiter (German)

Den Rahmwirsing mit Speck, bitte. Wird für die Soße Mehl zum Andicken verwendet?

I'll have the Rahmwirsing mit Speck. Please confirm no flour is used to thicken the cream.

Watch out for

Very minimal onion, potential flour as a thickener in cream sauce (rare).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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