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All cuisines › Guatemalan

Ensalada Mixta con Pollo/Carne Asada

Mixed Salad with Grilled Chicken or Beef

Yes, with a tweak: ensure no sugary dressings; request simple oil and vinegar. About 6g net carbs per serving, lower than 7 in 10 Guatemalan dishes.

Needs a tweakHigh ProteinChicken
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6gNet carbs
10gTotal carbs
4gFibre
45gProtein
30gFat
500Calories

What it is

A fresh mixed green salad featuring lettuce, tomatoes, and cucumbers, generously topped with sliced grilled chicken or beef. Customizable to be perfectly keto-friendly.

Key ingredients

Lettuce, tomatoes, cucumbers, grilled chicken breast or sliced grilled beef steak, olive oil, vinegar (or lime juice), salt, pepper.

How to make it keto

Ensure no sugary dressings; request simple oil and vinegar. Confirm no high-carb additions like corn, croutons, candied nuts, or fried tortilla strips. Request extra protein if desired.

Watch out for

Sugary salad dressings, high-carb toppings (corn, croutons, tortilla strips), and less common but possible, hidden sugars in marinated meats.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

Churrasco
Churrasco
Grilled Meat Platter with Avocado and Green Salad
Churrasco
Churrasco
Mixed Grilled Meats with Guacamole and Keto Sides
Ensalada de Aguacate
Ensalada de Aguacate
Avocado Salad with Olive Oil
Estofado de Res
Estofado de Res
Guatemalan Beef Stew (Keto, no root vegetables)
Guacamol
Guacamol
Guacamole (no chips)
Hígado Encebollado
Hígado Encebollado
Sautéed Liver and Onions (with Keto Sides)

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