Szalonnával Sült Tojás
Fried Eggs with Bacon
Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Hungarian dishes.
What it is
A very traditional and simple Hungarian breakfast or light meal consisting of fried eggs cooked alongside crispy slices of bacon, usually rendered in its own fat.
Key ingredients
Eggs, bacon (preferably Hungarian smoked bacon), salt, pepper, cooking fat (from bacon or lard).
Optional tweaks
Ensure no bread or other high-carb accompaniments are served.
Say this to the waiter (Hungarian)
A Szalonnával Sült Tojást kérem kenyér vagy más szénhidrátos kiegészítő nélkül.
For the Szalonnával Sült Tojás, please ensure it's served without bread or any high-carb accompaniments.
Watch out for
Served with bread/toast, potatoes, or other high-carb sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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