Prawn Fry (Simple)
Pan-Fried Prawns with Spices
Yes, keto as served. About 4g net carbs per serving, lower than 9 in 10 Indian dishes.
What it is
Prawns lightly marinated with ginger, garlic, turmeric, chili powder, and salt, then pan-fried until tender and slightly crispy. A simple yet flavorful preparation.
Key ingredients
Prawns, ginger-garlic paste, turmeric powder, red chili powder, salt, curry leaves, cooking oil/ghee.
Optional tweaks
Ensure no batter or flour coating is used. Confirm no added sugar. Served without rice or bread.
Say this to the waiter (Hindi)
Prawn Fry में कोई बैटर या आटे की परत और चीनी मत लगाइएगा। साथ में चावल या रोटी मत दीजिएगा।
For the Prawn Fry, please ensure no batter or flour coating, and no sugar. No rice or bread on the side, please.
Watch out for
Sometimes restaurants add a pinch of sugar to balance spices, or use a very light flour dusting for crispiness (confirm no).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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