Tisrya Sukka (Keto Modified)
Dry Clams Fry (Keto Modified)
Yes, with a tweak: ensure minimal onion and coconut, no flour/semolina coating. About 8g net carbs per serving, lower than 6 in 10 Indian dishes.
What it is
Fresh clams pan-fried with minimal onions, grated coconut, green chilies, garlic, and a blend of Konkan spices. A dry preparation with robust flavors.
Key ingredients
Clams, coconut oil, minimal onion, garlic, green chilies, grated coconut (minimal), red chili powder, turmeric, kokum (optional), curry leaves, fresh coriander.
How to make it keto
Ensure minimal onion and coconut, no flour/semolina coating. Ask for extra oil/ghee.
Watch out for
Overuse of onion, grated coconut (can add up), hidden thickeners or flour coatings.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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