Kare Kepiting (Keto Modified)
Crab Curry (Sugar & Thickener Free)
Yes, with a tweak: crucially request no added sugar (palm sugar is a common ingredient in Indonesian curries) and no thickeners (e.g., cornstarch, flour) in the curry sauce. About 7g net carbs per serving.
What it is
A rich and aromatic Indonesian crab curry, prepared with fresh whole crabs simmered in a creamy, intensely flavorful coconut milk-based sauce. The curry is infused with a complex blend of traditional spices like turmeric, ginger, galangal, and lemongrass, adapted to be free of added sugars and thickeners.
Key ingredients
Fresh crab, coconut milk, curry paste (shallots, garlic, chilies, turmeric, ginger, galangal, candlenut, lemongrass), kaffir lime leaves, bay leaves, cooking oil, salt.
How to make it keto
Crucially request no added sugar (palm sugar is a common ingredient in Indonesian curries) and no thickeners (e.g., cornstarch, flour) in the curry sauce.
Say this to the waiter (Indonesian)
Kare Kepiting: Mohon tanpa gula tambahan dan tanpa pengental seperti maizena atau tepung di kuah karinya.
Kare Kepiting: Please no added sugar and no thickeners like cornstarch or flour in the curry sauce.
Watch out for
Hidden sugar in curry paste or final sauce, cornstarch/flour thickeners.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Indonesian menuAll 551 Indonesian dishes ›
