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All cuisines › Irish

Rillette Muiceola Éireannach le Picilíní Íseal-Carb

Irish Pork Rillette with Low-Carb Pickles

Yes, with a tweak: confirm pickles are low-carb (often made with sugar). About 4g net carbs per serving, lower than 7 in 10 Irish dishes.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
4gNet carbs
6gTotal carbs
2gFibre
35gProtein
45gFat
550Calories

What it is

Slow-cooked Irish pork shredded and preserved in its own fat, seasoned with herbs, served with sharp, crisp low-carb pickled vegetables.

Key ingredients

Slow-cooked Irish pork, pork fat, herbs, low-carb pickled vegetables

How to make it keto

Confirm pickles are low-carb (often made with sugar). Ensure no bread or crackers are served; request extra low-carb pickles or celery sticks for scooping.

Watch out for

Sugar in pickles, often served with bread/crackers, hidden sugars in seasoning blends.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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