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All cuisines › Italian

Bresaola con Rucola e Grana Padano

Air-Dried Beef with Arugula and Grana Padano

Yes, keto as served. About 2g net carbs per serving, lower than 8 in 10 Italian dishes.

Keto as servedHigh ProteinBeef
Bresaola con Rucola e Grana Padano, Italian dish
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2gNet carbs
3gTotal carbs
1gFibre
40gProtein
30gFat
450Calories

What it is

Thinly sliced, air-dried cured beef (bresaola) served as a refreshing appetizer, accompanied by fresh peppery arugula, generous shavings of aged Grana Padano cheese, and a drizzle of high-quality extra virgin olive oil.

Key ingredients

Bresaola, fresh arugula, Grana Padano cheese, extra virgin olive oil, lemon wedges (optional), black pepper.

Optional tweaks

Ensure no balsamic glaze or other sweetened dressings are used. Request plain olive oil and lemon.

Say this to the waiter (Italian)

Per la Bresaola con Rucola e Grana Padano, si prega di non usare glassa balsamica o condimenti zuccherati. Vorrei solo olio d'oliva e limone.

For the Bresaola con Rucola e Grana Padano, please no balsamic glaze or sweetened dressings. I'd like plain olive oil and lemon.

Watch out for

Sweetened balsamic glaze often accompanies this dish in restaurants; ensure it's omitted.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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