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All cuisines › Italian

Costolette di Capretto al Forno

Baked Kid Goat Chops with Herbs

Yes, with a tweak: ensure no breading or flour. About 2g net carbs per serving, lower than 8 in 10 Italian dishes.

Needs a tweakHigh ProteinGoat
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2gNet carbs
2gTotal carbs
0gFibre
60gProtein
55gFat
750Calories

What it is

Tender and flavorful kid goat chops, typically baked with olive oil, garlic, and aromatic herbs like rosemary or thyme. A specialty often found during Easter, naturally keto when served without starchy sides.

Key ingredients

Kid goat chops, olive oil, garlic, rosemary/thyme, salt, pepper.

How to make it keto

Ensure no breading or flour. Request no carb-heavy side dishes like potatoes. Confirm only keto-friendly herbs and spices are used.

Say this to the waiter (Italian)

Le Costolette di Capretto al Forno, per favore senza panatura né farina. E nessun contorno di carboidrati come patate, solo erbe aromatiche.

For the Costolette di Capretto al Forno, please no breading or flour. And no carb-heavy sides like potatoes. Just keto-friendly herbs.

Watch out for

Flour/breading, carb-heavy side dishes, sugary marinades.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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