Tako Sashimi
Octopus Sashimi
Yes, keto as served. About 1g net carbs per serving, lower than 8 in 10 Japanese dishes.
What it is
Thinly sliced, tender blanched octopus, served chilled. Known for its firm yet delicate texture and mild oceanic flavor.
Key ingredients
Fresh octopus, lemon wedge (optional), tamari (optional).
Optional tweaks
None needed for the dish itself. Ensure it's served plain without any sugary dressings or ponzu sauce (which often contains sugar and soy sauce). Use tamari instead of regular soy sauce if desired.
Say this to the waiter (Japanese)
タコ刺身を、甘いドレッシングやポン酢なしでお願いします。たまり醤油でお願いします。
Please serve Tako Sashimi plain, without any sugary dressings or ponzu. I'd prefer tamari soy sauce.
Watch out for
None inherent in the octopus. Potential risk from sugary ponzu or other dressings.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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