Samak Mashwi bil Kasbara wal Thawm wal Zeitoun
Grilled Fish with Coriander, Garlic, and Olives
Yes, keto as served. About 5g net carbs per serving, lower than 8 in 10 Jordanian dishes.
What it is
A whole fresh fish (e.g., Red Snapper, Sea Bream) butterflied and grilled, generously marinated or stuffed with a fragrant mixture of fresh coriander, minced garlic, lemon juice, and chopped green olives, providing a rich, savory, and tangy flavor.
Key ingredients
Whole fish, fresh coriander, garlic, green olives, lemon juice, olive oil, salt, black pepper.
Optional tweaks
Confirm no starchy sides like rice or potatoes are served. Request extra virgin olive oil for grilling.
Watch out for
Minimal from olives, garlic, and herbs.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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