Grilēta Cūkgaļas Kakla Karbonāde ar Marinētiem Sīpoliem
Grilled Pork Neck Steak with Keto Marinated Onions
Yes, with a tweak: ensure no sugary marinades are used on the pork. About 5g net carbs per serving.
What it is
A thick, juicy pork neck steak, grilled to perfection, often served with a side of sharp, flavorful marinated onions. The fatty cut of pork is ideal for keto.
Key ingredients
Pork neck steak, olive oil, salt, pepper, garlic. For marinated onions: red onions, apple cider vinegar, water, erythritol/stevia (optional, for keto version), bay leaf, black peppercorns.
How to make it keto
Ensure no sugary marinades are used on the pork. For the marinated onions, confirm sugar-free preparation (e.g., using erythritol or just vinegar and spices). Omit any carby side dishes.
Say this to the waiter (Latvian)
Lūdzu, lai Grilēta Cūkgaļas Kakla Karbonāde nav ar cukurotu marinādi. Vai marinētie sīpoli ir bez cukura? Un, lūdzu, bez ogļhidrātu piedevām.
Grilēta Cūkgaļas Kakla Karbonāde: no sugary marinade. Confirm sugar-free marinated onions. Please omit any carby side dishes.
Watch out for
Hidden sugars in marinades for the pork or traditional marinated onions. Potential carby side dishes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Latvian menuAll 249 Latvian dishes ›
