Ras Asfour
Sautéed Beef/Lamb with Lemon, Garlic, and Pine Nuts (Keto Modified)
Yes, with a tweak: ensure no rice or bread is served alongside; confirm no added sugars in the cooking process. About 9g net carbs per serving.
What it is
Tender cubes of beef or lamb, pan-fried to perfection with fresh garlic, tangy lemon juice, olive oil or butter, and a sprinkle of aromatic pine nuts. Traditionally served with rice, this keto version focuses solely on the rich, savory meat and its flavorful sauce.
Key ingredients
Beef or lamb cubes, olive oil, butter, fresh garlic, lemon juice, pine nuts, salt, black pepper.
How to make it keto
Ensure no rice or bread is served alongside; confirm no added sugars in the cooking process.
Say this to the waiter (Arabic)
راس عصفور، من فضلك قدمه بدون رز أو خبز. وتأكد من عدم إضافة سكر أثناء الطهي.
For Ras Asfour, please serve without rice or bread. Confirm no added sugars in the cooking.
Watch out for
Pine nuts contribute a small amount of carbs; potential for hidden sugar in pre-made marinades or a sweetened lemon sauce if not specified.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Lebanese menuAll 151 Lebanese dishes ›
