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All cuisines › Lithuanian

Krekenų Kepsneliai su Grietine

Colostrum Patties with Sour Cream

Yes, with a tweak: confirm no flour, breadcrumbs, or other starchy binders are used in the patties. About 8g net carbs per serving, on the higher side for Lithuanian food, so watch the portion.

Needs a tweakHigh ProteinEgg
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8gNet carbs
8gTotal carbs
0gFibre
50gProtein
55gFat
700Calories

What it is

Traditional patties made from bovine colostrum (the first milk after calving), pan-fried until golden and served with a generous dollop of rich sour cream. A rare and nourishing delicacy.

Key ingredients

Bovine colostrum, eggs, salt, pepper, butter or lard for frying, sour cream.

How to make it keto

Confirm no flour, breadcrumbs, or other starchy binders are used in the patties.

Watch out for

Flour or breadcrumbs used as binders in the patties.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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