Rūkytas varškės sūris
Smoked Curd Cheese
Yes, keto as served. About 4g net carbs per serving, lower than 5 in 10 Lithuanian dishes.
KAPhoto coming soon
See photos of this dish ›4gNet carbs
4gTotal carbs
0gFibre
30gProtein
35gFat
450Calories
What it is
A traditional Lithuanian smoked farmer's cheese made from curd. It has a firm texture and a distinctive smoky, slightly tangy flavor. Often served as an appetizer or snack.
Key ingredients
Farmer's cheese (curd), salt, (sometimes caraway seeds). Smoked using traditional methods.
Optional tweaks
Confirm no added sugars or high-carb ingredients.
Watch out for
None typically, but ensure no hidden sugars in commercial versions.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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