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All cuisines › Lithuanian

Silkė su svogūnais ir grietine

Herring with Onions and Sour Cream

Yes, with a tweak: ask for 'be bulvių' (without potatoes). About 6g net carbs per serving.

Needs a tweakHigh FatFish
Silkė su svogūnais ir grietine, Lithuanian dish
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6gNet carbs
8gTotal carbs
2gFibre
25gProtein
42gFat
500Calories

What it is

A popular cold appetizer featuring rich, salty herring fillets, typically marinated in oil, topped with thinly sliced raw or lightly pickled onions, and a generous dollop of full-fat sour cream or a mix of sour cream and mayonnaise.

Key ingredients

Herring fillets, onion, sour cream (or mayonnaise), oil, vinegar, salt, pepper, dill.

How to make it keto

CRITICAL: Ask for 'be bulvių' (without potatoes). Confirm herring marinade doesn't contain significant sugar (most traditional ones are oil/vinegar based).

Say this to the waiter (Lithuanian)

Silkės su svogūnais ir grietine prašau be bulvių. Prašau patvirtinti, kad silkės marinatas be didelio cukraus kiekio.

Silkė su svogūnais ir grietine, please, without potatoes. Please confirm the marinade contains no significant sugar.

Watch out for

ALWAYS served with boiled potatoes (HIGH CARB), which must be omitted. Some herring marinades can contain a small amount of sugar. Onions contribute some carbs.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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