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All cuisines › Mexican

Camarones con Chile Poblano y Crema (Keto, Sin Tortillas)

Shrimp with Poblano Peppers and Cream (Keto, No Tortillas)

Yes, with a tweak: ensure no flour or cornstarch is used as a thickener in the cream sauce. About 12g net carbs per serving, on the higher side for Mexican food, so watch the portion.

Needs a tweakBalanced Protein/FatSeafood
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12gNet carbs
16gTotal carbs
4gFibre
45gProtein
55gFat
700Calories

What it is

Succulent shrimp sautéed and served in a rich, creamy sauce made with roasted poblano peppers, garlic, and onions. A decadent and flavorful dish, perfect without tortillas or rice.

Key ingredients

Shrimp, poblano peppers, heavy cream, onion, garlic, cilantro, chicken broth, cooking oil, salt, pepper.

How to make it keto

Ensure no flour or cornstarch is used as a thickener in the cream sauce. Request no tortillas, rice, or other high-carb sides.

Watch out for

Flour/cornstarch in cream sauce, hidden sugar in poblano sauce (if pre-made), high-carb side dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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